Served 7am – 2pm
Sushi
Specialty Rolls
Islamorada – $16
tuna, avocado, mango, and cilantro
Macadamia Hogfish – $16
Mango, pineapple and Jean’s Famous mango sauce
Gump – $18
shrimp tempura, cream cheese and cucumber topped with ebi, avocado, kiwi glaze and eel sauce
Best Crunchy – $16
tuna, crab and avocado, wrapped in crispy fried panko with spicy mayo
Coco Loco – $18
coconut shrimp, cucumber, avocado, jalapeno, topped with Thai curry and toasted coconut
Mount Fuji – $22
baked shrimp, scallops, crab over a California roll, sweet sriracha, and ponzu mayo
Spider – $17
dusted soft-shell crab, avocado, cucumber, spicy mayo and eel sauce
B-28 – $22
soft shell crab, spicy tuna and cucumber topped with salmon, avocado, eel sauce, honey wasabi and spicy mayo
Sunrise Sunset – $19
spicy tuna, cucumber topped with salmon, avocado, lemon wheel, black tobiko sweet siracha
Viola’s Garden – $15
cucumber, kampio, carrots, and asparagus topped with a sheet of avocado and balsamic reduction
Tuna Squared – $19
spicy tuna, cucumber, topped with tuna, avocado, jalapeno, sweet sriracha, and wasabi aioli
Blue Marlin – $22
crab, shrimp tempura, cucumber, and carrot topped with tuna, golden tobiko, spicy mayo, and eel sauce
Dragon – $17
crab, cream cheese, cucumber, topped with eel, avocado, crispy shallots, and eel sauce
Red Hot White Hot – $18
spicy tuna and cucumber topped with walu, scallions and honey sriracha sauce
Sushi
Tuna Tataki – $17
seared tuna, scallion, sesame seed, garlic ginger dressing
Stuffed Avocado – $16
tuna tartar stuffed with cream cheese, topped with spicy mayo and tobiko lightly torched with wonton chips
Yellowtail Tiradito – $9
sashimi style yellowtail,with jalapeno,goat cheese, seasonal apples, cilantro, sriracha finished with black sea salt, truffle ponzu (3 pc)
Wakame Salad – $10
sesame marinated seaweed with carrots, cucumbers, edamame and mandarin oranges
Platters
All platters come with choice of miso soup or seaweed salad
Bubba Boat (for two) – $80
Chef’s selections of 2 sushi rolls, 12 nigiri, and 12 sashimi
Sashimi – $18/$34
Chef’s Choice (6 pcs) (12 pcs)
Nigiri – $17/$32
Chef’s Choice (6 pcs) (12 pcs)
KG Dinner Special – $42
Chef’s selections of 1 sushi roll, 4 nigiri, 4 sashimi, and 1 maki roll
Nigiri and Sashimi
Market Price/available by the piece
Tuna ~ Ebi ~ Yellowtail
Octopus ~ Mackerel
Walu ~ Crab Stick
Eel ~ Scallop ~ Salmon Roe
Smoked Salmon
Salmon ~ Orange Masago
Black Tobiko ~ Wasabi Tobiko
Yuzu Tobiko ~ Red Tobiko
Maki Rolls/Hand Rolls
(Soy Paper Available Upon Request)
Vegetable (choice of one) – $8
Fresh Fish (choice of one) – $10
Reservations
Please note – Our Islamorada restaurant is most popular during holiday weeks and on weekends. While reservations are not required, they are always recommended. Please call Kaiyo Grill @ 305.664.5556.
"Kaiyo Grill is by far the favorite restaurant of the locals we met and spoke to. Nice decor and atmosphere, higher priced menu and appetizers, but well worth it. Thumbs up!"
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“This is one of our favorite restaurants in the Keys and we consider ourselves "foodies. Truly Amazing!!!"
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“The best ever crunchy roll is amazing. Fish is fresh and decor is cool. Chef is really nice, he even came over to our table! Amazing drinks.”
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“This restaurant was so good I went two nights in a row. The specialty rolls were excellent. I had the Best Crunchy and Macadamia hog fish. These rolls had a variety of interesting flavors and ingredients."
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"This is a favorite local hang-out and one of our top picks in the Keys. In fact, we eat here about once a week. The eclectic menu includes really excellent wood-grilled local fish, prime steaks and a great sushi list."
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"We loved this restaurant. We ate at this restaurant twice, the food is excellent and the service is great...We liked everything we tried at this restaurant. This is a do not miss if you are in Islamorada."
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“Went there for sushi and it was amazing! It was probably some of the best sushi I've ever had. Price was average. Great decor - make reservations ahead of time for outdoor seating.”
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“We were very impressed with the menu, it had everything anyone could ask for. The only thing that surpassed the food was the service. Our waiter was very helpful and courteous."
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“I visit the Florida Keys fairly often, and I go to the Kaiyo Grill multiple times each visit. The menu is excellent, with a wide variety of fish, sushi, and salad to die for."
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"If you are looking for great food and a good menu then look no further this is your place to dine when you are in Islamorada, sushi, steak, seafood, great appetizers and great cocktails! My favorite is the ginger pork dumplings."
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"This is the best restaurant that we have been to in the upper keys, and since we're locals, we've been to almost all of them. The food was superb. The atmosphere is subdued chic and romantic. We had a great time and can't wait to go back!"
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"My husband and I enjoyed the chef's choice of sushi, which melted in our mouths from the first bite! Grouper cheeks were also a delicacy which we thoroughly enjoyed. The decor was unusual in an elegantly eclectic way!"